All cruises sail from Ipswich to Port of Felixstowe/Harwich Harbour at 12.30pm, returning at approximately 4pm.
Adults £47, Concession* £43 and Children £31
Our 2020 dates are:
2 & 16 August
13 September
Sample menu
Canapés:
Mini beef yorkshires with horseradish cream
Chicken liver paté croutes with red onion marmalade
Mini buffalo mozzarella and sun-blush tomato wraps
Main course:
Sliced roast beef and sliced honey-roast ham
Coronation chicken
Tiger prawns with lemon and dill dip
Roasted pepper and goats’ cheese quiche
New potato and spring onion salad
Homemade coleslaw
Dressed baby leaf salad
Caesar salad with garlic croutons and parmesan
A selection of locally-made bread
To follow:
Mocha chocolate tart
Summer berry cheesecake
(both served with pouring cream)
A local cheese platter with homemade chutney and crackers.
or you can book through
Tourist Infomation Centre (St Stephen’s Church, St Stephens Lane, Ipswich IP1 1DP)
Telephone 01473 258070
*Concessions = 65+, full-time students and registered disabled/carers
If you have a food allergy, or a special dietary requirement, please ensure you inform us on the online booking form or the Tourist Information Centre at the time of booking.